Welcome to Buckhead Gourmets Collection of Classic Chef Sauces. The Chefs of Buckhead Gourmet developed these prepared sauces from recipes of the world's masters of cuisine. Only the finest ingredients are used to create these five star culinary masterpieces. Black Truffles, Imported Wild Mushrooms, Red Wines and Fine Brandies (Alcohol is cooked off during preparation). These sauces allow a unique opportunity for the chef to enjoy a true gourmet dining experience with minimum preparation, time and effort. Like fine wine, our sauces will capture your taste buds with their intensity and finish. You may use these sauces with any recipe that calls for them, or simply with any meat, wild game or pasta dish you choose to create a gourmet experience. And they are all FAT FREE.
To prepared these classic sauces before serving, simply simmer over low heat stirring occasionally. These sauces are versatile; use them as a finishing sauce, marinade or as a cooking sauce. Do not be afraid to experiment by adding your own ingredients. Pan drippings or even a small amount of foie gras while simmering add a personal touch. These wonderful sauces will turn an ordinary meal into a gourmet dining experience. Be creative and have fun, but most of all Bon Appetite.
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